Sea bream 1 kg 5-10 pieces per kg with cleaning and vacuum packaging

My Fish Box store provides the best types of fish, such as sea bream, which has a high nutritional value, in addition to its different cooking methods. Sea bream is considered one of the most important distinctive fish available in the markets.

Characteristics of the sea bream, the best type of fish

Name in Arabic: Segan fish, or Safi fish.

English name: Siganus rivulatus

Source: Tabuk Fish Company farms in the northern Red Sea.

Quantity: 1 kg.

Quantity: 5 to 10 pieces per kilo.

Size: Large

Features of sea bream

The best types of fish with a delicious and appetizing taste.

It has a high nutritional value, which provides the body with vitamins and minerals.

One of the best types of fish for many people.

It has several names depending on the region in which it is located.

This fish feeds on herbs, so it has a delicious taste and its meat is light and very healthy.

An oil called Safi oil is extracted from it, which treats joints, muscles and nerves.

The sea bream is characterized by the absence of scales on its body.

How to cook sea bream

Wash the fish with cold water.

Mix a mixture of chopped onion pieces with garlic, pepper, some mint leaves and parsley.

Add your favorite fish seasoning to the mixture.

Add more lemon juice to this special mixture.

Arrange the fish in a tray and place in the oven until fully cooked.

You can put it on charcoal grill or in regular grilling methods.

Sea bream can also be fried.

Served with red rice cooked with sugar or pomegranate molasses.