500g net weight marinated Saudi salmon fillet
The best type of fish fillet, salmon fillet is one of the best fish foods and the healthiestfish as it contains a high percentage of omega-3 fatty acids.
Characteristics of the best type of fish fillet
- Arabic name: Saudi Salmon Fillet.
- English name: SALMON.
- Source: Saudi Arabian farms
- Quantity: 500 grams.
- Nutritional value: Rich in omega-3 fatty acids, low in calories and fat.
- Cleaning: Fish fillet with skin on.
- Packaging: Comes in a seasoned package
Advantages of fish fillet
- Fish is very beneficial for the immune and circulatory systems.
- The best type of fish fillet is good for the heart.
- Fish that is low in calories and fat.
- The fish comes to you packaged and is fresh, delicious and tasty.
Methods of cooking fish fillets
- You can remove the skin to start cooking, or you can leave the skin on according to your preference.
- Sprinkle salt and pepper on both ends of the salmon, and add other spices along with parsley and dill.
- Olive oil or white grape oil is added according to taste.
- You can add other flavorings such as sugar, lemon, or butter.
- Arrangethe fish in a tray and place it in the oven until fully cooked.
- There are other ways to cook fish fillets, such as boiling, grilling, and frying.